O.T.C. Food Services

Our food service program provides training for people with disabilities and other barriers to employment to work in the food service industry. This training is available to participants in our agency- based program. Individuals work alongside a highly trained supervisor to learn skills in:

  • Kitchen Equipment
  • Sanitation
  • Safety
  • Food Preparation and Storage
  • Customer Service at our In-House Cafeteria

This program provides more avenues for career success for individuals seeking employment in the food service industry.

This is just one of our O.T.C. programs